IronMaxx Maca Origin 1300, 260 Tricaps

Product information "IronMaxx Maca Origin 1300, 260 Tricaps"

Natural protein balance: 

Maca has been very popular with bodybuilders, ambitious athletes as well as combat and strength athletes for years. With 800 mg of pure Maca powder, the Maca Origin capsules are high-dose. The high protein content due to the high-quality plant substance can support protein synthesis in the muscles and thus muscle building and muscle growth.

Rich in BCAAs and L-arginine:

Grown in the Peruvian high Andes, Maca grows under extreme climatic conditions into a strong and resilient plant with valuable nutrients. In addition to its high protein content, Maca is also rich in essential fatty acids, carbohydrates and iron. It also contains free amino acids (BCAAs) and L-arginine, which can also promote muscle building.

Highly concentrated and vegetable:

For the Andean people, maca is a staple food that provides them with nutrients and energy every day. Due to the special smell, we offer Maca as capsules that make it more pleasant to take. Maca can have a positive effect on the body in different stressful situations and improve the quality of sleep and regeneration

Consumption recommendation:

Take 3 capsules of Maca Origin in the morning immediately before breakfast with 1/4 l of water. Take another 3 capsules about 30 minutes before training or sport. We recommend consuming Maca Origin for at least 4-6 weeks.

The recommended daily dose should not be exceeded.

Do not use as a substitute for a balanced and varied diet.

Keep out of reach of small children.

A varied and balanced diet and a healthy lifestyle should be ensured.

Nutritional table:

  per 100 g per serving (6 capsules)
Calorific value 335 kcal / 1415 kJ 18.7 kcal / 79.1 kJ
fat 3.6 g 0.2 g
- of which total Fatty acids 1.0 g 0.1 g
carbohydrates 51.4 g 2.8 g
- of which sugars 15.3 g 0.8 g
protein 17.8 g 1.0 g
salt <0.1 g <0.1 g
Maca 89 g 4800 mg

Ingredients:

Maca powder, beef gelatine (capsule), anti-caking agents (magnesium salts of fatty acids, silicon dioxide). May contain traces of gluten, lactose, soy and egg protein.

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