IronMaxx Green Tea, 300 capsule can

Product information "IronMaxx Green Tea, 300 capsule can"

The wonder weapon from the Far East has been a real insider tip in naturopathy for years, but especially among figure-conscious and top athletes! Green Tea capsules from IronMaxx provide 2250 mg of high-dose green tea extract, which can be absorbed particularly well by the body! Especially during the diet and definition phase, additional green tea supplementation can offer many advantages.

The history of this unique type of tea looks back on a long tradition. In China and Japan, tea was valued as a drink early on. As a master of healing, the emperor of China once praised Shen-Nung, tea as a healing agent. In Germany, too, there are more and more fans: In recent years, the consumption of green tea products has increased many times over. Green tea comes from the Camellia sinensis tea plant and, unlike other types of tea, is not fermented. This ensures that valuable ingredients such as vitamins, polyphenols and caffeine are contained in maximum concentration. The Green Tea capsules are an excellent alternative to normal coffee extract, especially during leisure time, but also before longer endurance units.

Recommended intake:

Take up to 3 capsules of IronMaxx green tea extract 3 times a day between meals with 1/3 l of water.


The recommended daily dose should not be exceeded. Do not use as a substitute for a balanced and varied diet. Keep out of reach of small children. A varied and balanced diet and a healthy lifestyle should be ensured.

Note for allergy sufferers:

May contain traces of gluten, lactose, soy and egg protein.

Nutritional table:

  per 100 g     per serving (3 capsules)
energy 963 kJ / 229 kcal                  8.6 kJ / 2.0 kcal
fat 5.3 g     <0.1 g
- hereof: saturated fatty acids          1.1 g     <0.1 g
carbohydrates 25.4 g     0.2 g
- of which sugars <0.1 g     <0.1 g
protein 15.8 g     0.1 g
salt <0.1 g     <0.1 g
Green tea extract 83 102.5 mg     2250 mg


Green tea extract, beef gelatine (capsule), anti-caking agents (magnesium salts of fatty acids, silicon dioxide, tri-calcium phosphate).

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